WoodShed is nestled in the nondescript building along Rangoon Road that is home also to Ng Ah Sio Bak Kut Teh of the 50's peppery Teochew-style pork rib broth fame at a humble corner. |
WoodShed is named after the cavern-like entrance that is made of the said natural material. |
Head in for some mood-improving coffee, tea and cakes. |
What a sustainable concept man. WoodShed adopted whatever remained of the ID of previous tenants that included an upmarket bicycle retail store and an interior decor firm. |
Grandpa and Grandma would be happy sitting on these comfy rattan chairs. |
Hipsters would give their stamp of approval for these vintage inspired sofas. |
One of the cafe co-founders quipped that he wants patrons to feel absolutely at home here. |
Feels like home? If only most homes had such huge living areas and high ceilings in land deficient Singapore. |
Barista at work in the background. |
Let's check out the menu mounted on - what else - wood. |
Love the riot of colours here :) |
At least the coffee's noteworthy! Beans are sourced from a local roaster. The cafe's tight-lipped on the exact source though as the roastery prefers to remain low key. Hmmm... so indie ah... ... |
WoodShed
204 Rangoon Road
204 Rangoon Road
Singapore 218451
I do like how they put in effort to decor the cafe. Gives me the cozy feeling :)
ReplyDeletehttp://www.foodesteem.blogspot.sg/2014/06/woodshed.html