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| Meh! Food at Sterling Highway would take 40mins so the lions headed for Poulet Vous instead. |
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| Opened by celebrity photographer, Russel Wong and Magdalene Tang of Mag’s Wine Kitchen. Russel was inspired by the rustic, home-style roast chicken that he bought off the streets while covering the Tour de France. |
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| Despite such illustrious owners, simplicity is celebrated in this little semi-alfresco joint. The star dish is the "Specialty French Rotisserie Chicken". Sakura Chicken is supposedly used here. The bird is reared of course without the introduction of antibiotics and icky growth hormones, and are fed with lactobacillus to enhance their immune systems naturally. They are also bred in an environment with piped in Mozart. How civil... ... |
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| The new expanded menu now features items like lasagne, beef burger, chicken sandwich, fish and chips and quesadilla. |
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| Beef Lasagne ($15) was the lions' favourite dish. It packed a pleasant explosion of homemade, umami flavouts |
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| They use cod (waah atas!) in this Fish and Chips ($13). Nicely battered and fried to crispy perfection. |
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| An imported rotisserie from The Netherlands that can slow cook 24 chickens at one go!!! Only 3 chickens are left on this spit here. |
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| The lions ordered half a chicken ($16) to share but came away a little disappointed. Yes, it was really juicy but surprisingly a little bland. The skin, too, wasn't particularly crispy as described by some online reviewers. Perhaps it is good that an expanded menu has been introduced to cater to the taste and preference of different palates. |
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| Illy Coffee served here. Nothing gourmet but a strong, straightforward cuppa. |
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| Or you might like some commercial coolers on this hot day instead. |
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| A resident fat cat doing his manja act for food... ... |
Poulez Vous
5 Ridgewood Close
(Ulu Pandan)
(Ulu Pandan)
Unit G6
Singapore 276696
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